josh fulgencio
Brishnyff GervacioMee Sua
September 16th 2008 13:29
It's been like everyday that my mom served this Chinese noodle soup at home alongside to every fried viand she cooks. My mom used to tell me that aside from ice cream, she's been eating a lot of this kind of noodles during her pregnancy with me. But even though, I merely have eaten them during my childhood. It was just recently that I've tasted it for myself, for real.
Mee Sua or miswa is a Chinese noodle. It is very thin and very soft when cooked. It's been eaten for several Asian countries like China, Taiwan, Malaysia, Thailand, and of course the Philippines.
Asian belief imposes that eating Mee Sua prolongs your life (this originated from Chinese traditions) for the reason that the noodles being long symbolized the prolonging of existance. In Taiwan, this is the very reason why they almost always serve Mee Sua in festivities, birthdays and other important occasions - to prolong what is celebrated by then.
For taste-test freaks, Mee Sua Noodle is my recommended first choice of tasting if you're in to Asian Noodle Soups.
Mee Sua or miswa is a Chinese noodle. It is very thin and very soft when cooked. It's been eaten for several Asian countries like China, Taiwan, Malaysia, Thailand, and of course the Philippines.
Mee Sua Noodle Soup
Asian belief imposes that eating Mee Sua prolongs your life (this originated from Chinese traditions) for the reason that the noodles being long symbolized the prolonging of existance. In Taiwan, this is the very reason why they almost always serve Mee Sua in festivities, birthdays and other important occasions - to prolong what is celebrated by then.
For taste-test freaks, Mee Sua Noodle is my recommended first choice of tasting if you're in to Asian Noodle Soups.
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