Rice Series - Recipe 2
August 21st 2008 11:25
NOODLE DAZZLE
Of course, the main ingredient will still be... RICE.
In the Noodle Dazzle you will need:
1 sachet of instant noodles(in my case, I used a Spicy Korean Flavor)
1 teaspoon of butter
some parsley(cut into very tiny pieces)
cook the noodles and add the parsley and the butter. Mix occasionally. Make sure the noodles wouldn't be overcooked. Otherwise, it won't taste that good anymore. After the noodles is cooked, leave it without the fire for around 3 minutes. In that way, the noodles will be soaked and will be able to accumulate the flavor of the butter and whatever flavor you chose to put over.
In the other hand, the rice is to be pressed by a spoon or a fork so the rice wouldn't stick with the other grains of rice.
Drain the noodles of its soup but still keep it ver very moist. Put the noodles into a bowl plus you preferred amount of rice and then Mix them together.
Your Noodle Dazzle will surely taste the way you wanted it to be. Again, your personal touch!
Of course, the main ingredient will still be... RICE.
In the Noodle Dazzle you will need:
1 sachet of instant noodles(in my case, I used a Spicy Korean Flavor)
1 teaspoon of butter
some parsley(cut into very tiny pieces)
cook the noodles and add the parsley and the butter. Mix occasionally. Make sure the noodles wouldn't be overcooked. Otherwise, it won't taste that good anymore. After the noodles is cooked, leave it without the fire for around 3 minutes. In that way, the noodles will be soaked and will be able to accumulate the flavor of the butter and whatever flavor you chose to put over.
In the other hand, the rice is to be pressed by a spoon or a fork so the rice wouldn't stick with the other grains of rice.
Drain the noodles of its soup but still keep it ver very moist. Put the noodles into a bowl plus you preferred amount of rice and then Mix them together.
Your Noodle Dazzle will surely taste the way you wanted it to be. Again, your personal touch!
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